Green for Life is both fascinating and troubling at once. In a nutshell, Victoria Boutenko persuades the reader that people should consume one quart of blended greens per day. She further demonstrates that humans should be eating the same diet as chimpanzees, because "modern people and chimpanzees share an estimated 99.4% of our DNA sequence." Many folks may pick up this book expecting a cookbook; however, Green for Life mostly consists of health information and testimonials. Although a few recipes are included, they are a minority of the book's content, and placed in the very back; these recipes are designed more for health than flavor, foodies be damned.